Articles tagged farming

New Zealand's chief scientist says synthetic foods pose a real threat to agricultural exporters, but better regulation of genetic modification could create an equally large opportunity, Lynn Grieveson reports.


Rod Oram takes a look in this week's column at the future of farming. He argues it's time for farmers to stop squandering their natural capital and avoid an environmental bankruptcy, in the same way farmers dug themselves out of financial bankruptcy in the late 1980s.